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VIP Menu

October

November

December

January

February

March

April

All items $10 – one trip through the buffet

Friday, October 21, 2016 – Pulled Pork Sliders, Baked Beans, Chips

Saturday, October 22, 2016 –– Patty Melt, French Fries, Cole Slaw

Saturday, October 29, 2016 – Austin Blue BBQ Tips, Spicy Creamy Cole Slaw, Chips

COMPLIMENTARY COFFEE, TEA & WATER OR ENJOY YOUR
FAVORITE ADULT BEVERAGE FROM THE BAR

All items $10 – one trip through the buffet

Friday, November 11, 2016– Taco/Nacho/Salad bar – Beef or Chicken, Assorted Toppings, Refried Beans, Spanish rice, Tossed Salad

Saturday, November 12, 2016 – Wing Night: Hot & Mild Chicken Wings, Ranch & Blue Cheese dipping Sauce, Carrots & Celery Sticks

Wednesday, November 23, 2016 – Chicken & Dumplings, Mashed Potatoes, Tossed Salad, Roll

Saturday, November 26, 2016– Meat or Vegetable Lasagna, Tossed Salad, Bread Stick

COMPLIMENTARY COFFEE, TEA & WATER OR ENJOY YOUR
FAVORITE ADULT BEVERAGE FROM THE BAR

All items $10 – one trip through the buffet

Friday, December 2, 2016 – Philly Style Sandwiches – Chicken or Beef – Peppers & Onions, Provolone Cheese, Hoagie Roll, Pasta Salad, Chips

Friday, December 16, 2016 – Soup & ½ Sandwich: White Bean & Sausage Soup, Sliced Roast Beef Sandwich on Marble Rye or Sourdough Bread, Pickle Spear, Chips

Saturday December 17, 2016 – Spaghetti, Meat Sauce & Alfredo Sauce, Tossed Salad, Bread Stick

Tuesday, December 27, 2016 – Taco/Nacho/Salad Bar – Beef or chicken, Assorted Toppings, Black Beans, Spanish Rice, Tossed Salad

Friday, December 30, 2016 – Sloppy Joes, Tater Tots, Cole Slaw

COMPLIMENTARY COFFEE, TEA & WATER OR ENJOY YOUR
FAVORITE ADULT BEVERAGE FROM THE BAR

All items $10 – one trip through the buffet

Friday, January 6, 2017 – Grilled Reuben Sandwich, Swiss Cheese, 1000 Island, Sauerkraut, with Potato Wedges

Friday, January 13, 2017 – Austin Blue BBQ Tips, Cole Slaw, Bread

Saturday, January 14, 2017 – Patty Melt, Tater Tots, Cole Slaw

Saturday, January 28, 2017 – Philly Style Sandwiches – Chicken or Beef – Peppers & Onions, Provolone Cheese, Hoagie Roll, Cole Slaw, Pickle Spear

Sunday, January 29, 2017– Red Beans & Rice with Sausage, White Rice, Tossed Salad, French bread

COMPLIMENTARY COFFEE, TEA & WATER OR ENJOY YOUR
FAVORITE ADULT BEVERAGE FROM THE BAR

All items $10 – one trip through the buffet

Friday, February 3, 2017 – Taco/Nacho/Salad Bar – Beef or Chicken, Assorted Toppings, Refried Beans, Spanish Rice, Tossed Salad

Saturday, February 4, 2017 – Mini Muffaletta’s, Chips, Moon Pies, Pickle Spear

Friday, February 10, 2017– Meat or Vegetable Lasagna, Tossed Salad, Bread Stick

Saturday, February 11, 2017 – Soup & ½ Sandwich – Chicken Tortilla Soup, Cold Cut Sub Sandwiches, Chips

Sunday, February 12, 2017– Turkey Pot Roast, Mashed Potatoes, Tossed Salad, Dinner Roll

COMPLIMENTARY COFFEE, TEA & WATER OR ENJOY YOUR
FAVORITE ADULT BEVERAGE FROM THE BAR

All items $10 – one trip through the buffet

Friday, March 3, 2017 – Fish & Chips: Fried Tilapia, Potato Wedges, Hush Puppies, Cocktail & Tartar Sauce

Saturday, March 4, 2017 – Grilled Pastrami Sandwich, Swiss Cheese, Caramelized Onions, Marble Rye Bread, Potato Salad, Chips, Pickle Spear

Saturday, March 18, 2017 – Wing Night: Hot & Mild Chicken Wings, Ranch & Blue Cheese dipping Sauce, Carrots & Celery Sticks

Sunday, March 19, 2017 – Corned Beef, Cabbage, New Potatoes, Sliced Sourdough Bread

Friday, March 31, 2017 – Fish Sandwich, Lettuce, Tomato, Cheese, Cocktail & Tartar Sauce, Tater Tots

COMPLIMENTARY COFFEE, TEA & WATER OR ENJOY YOUR
FAVORITE ADULT BEVERAGE FROM THE BAR

All items $10 – one trip through the buffet

Saturday, April 1, 2017 – Spaghetti, Meat Sauce & Alfredo Sauce, Tossed Salad, Bread Stick

COMPLIMENTARY COFFEE, TEA & WATER OR ENJOY YOUR
FAVORITE ADULT BEVERAGE FROM THE BAR